il Buco Alimentari & Vineria

This "simple convivial spot that tastes just like Italy" feels like a "village inside-a-restaurant". While the Alimentari sells housemade salumi, freshly baked bread and an ample assortment of imported and domestic items, the open kitchen looks out onto a rustic dining room with communal tables and long marble wine bar. A seasonal menu by Chef Garrison PRice features salumi/cheese boards, small sharing plates, fresh pastas and roasted meats and fish from a rotisserie and wood burning oven. The upstairs private dining loft, adjacent to a roof garden and overlooking the main restaurant and market, is available for parties of up to 50 people for cocktails and/or a seated dinner. Whole fish under sea salt and roasted short ribs or porchetta are house staples often served family style as are the housemade gelato tastings.

Our store is open all day, 7 days a week for the hours listed above. Specific Breakfast, Brunch, Lunch and Dinner hours are as follows:

Alimentari (Market)
Monday - Thursday 7:00 am – 11:30 pm
Friday 7:00 am – 12:30pm
Saturday 9:00 am – 12:30pm
Sunday 9:00 am – 11:00pm

Dining Room
Monday – Thursday
Breakfast 7:00am – 12:00pm (Noon)
Lunch 12:00 – 3:00pm
Mid Afternoon Menu 3:00pm-6:00pm
Dinner 5:30pm – 11:30pm
Friday
Breakfast 7:00am – 12:00pm (Noon)
Lunch 12:00 – 3:00pm
Mid Afternoon Menu 3:00pm-6:00pm
Dinner 5:30pm – 12:30pm
Saturday
Breakfast 9:00am – 12:00pm (Noon)

The menu is a mix of Italy & Spain with touches of the greater Mediterranean basin, its ingredients drawn from local farmers as well as Italian delicacies shipped overseas from likeminded friends and artisans